Thanks to the virus, I have now become my grandmother – in terms of food storage. Best-before dates take precedence over recipes. Rice Bolognese, Bread-n-Cheese, Joghurt with vegetables. Yum! It’s crisis cuisine. Still we’re damn lucky to have first world problems like that.
I’m making black bean ham bone soup!
All our meals are now in what’s-going-bad-first order.
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