As a Southerner, I really want to try Poutine some time.
Opps, read that as Poitin (getting my alcohols and foods mixed up again). Where’s the cheese?
waaait a minute… people eat poutine in brooklyn?
The children eat them on me.
Where there’s a curd there’s a whey!
This…is a job for Letterman!
To be fair, if people eat Mongolian food in Brooklyn, why is Canadian chow right out?